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True Midtown Kitchen
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Menu
True Midtown Kitchen
(251) 433-2253
1104 Dauphin St
,
Mobile
,
AL
|
Directions
36604
30.687651
-88.060688
View Website
Hours
Mon. - Fri. 11am - 2:30pm;Sat. 5:30pm - 10pm;Sun. CLOSED
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Menu for True Midtown Kitchen
Mother's Day
|
Jazz Dinner - May 18th
|
Spring 2013 Dinner Menu
|
Wine List
Mother's Day
For The Table
Assortment of Fresh Baked Breakfast Sweets Butter & Jam
First Course
Spinach Salad
Fresh blueberries, goat cheese, candied pecans, berry vinaigrette
Cold Spring Corn Soup
Rustic avocado salsa
Crispy Oysters
Andouille artichoke cream
Second Course
Steak & Eggs
Hanger steak, hollandaise, poached eggs, grits
Chicken Fried Lamb
Jalapeno gravy, fennel slaw
Gulf Fish Papillote
Sundried tomato, olive, leeks, roasted potato, beurre blanc
Sea Food Quiche
Topped with shrimp salad, mixed greens
Biscuits & Gravy Benedict
Canadian bacon, poached eggs, conecuh gravy, braised greens
Drink Specials
3.00
Bloody Mary
3.00
Mimosa
7.00
Cava
Kids
8.00
Silver Dollar Pancakes & Bacon or Chicken Fingers with House Cut Fries
Options: Bacon, Chicken fingers
Jazz Dinner - May 18th
3 course menu
First Course:
Roasted beet and goat cheese salad
or
Smoked pork belly with fennel
or
Special soup
Second Course:
Shrimp and Grits
or
Pan seared Amberjack with tomato chorizo broth or Grilled
hanger steak with pecan chimmichurri or Filet mignon with Cajun herb butter
($10 sup)
Third Course:
Two house made choices
Spring 2013 Dinner Menu
Small Plates
CREAM CHEESE & PEPPER JELLY house made spicy pepper jelly, crackers 5
BOUDIN BALLS house made mustard remoulade 7
ROASTED BEET SALAD candied pecans, Alabama goat cheese,berry vinaigrette 10
GRILLED CAESAR SALAD romaine, pecorino, catfish croutons, cherry tomatoes 9
CRISPY OYSTERS andouille artichoke cream 10
SMOKED PORK BELLY house baked beans, fennel slaw 9
GULF SHRIMP FRA DIAVOLO spicy rustic tomato sauce, grilled bread 10
SEARED TUNA TARTARE creole aioli, pineapple, focaccia crostini 11
SHRIMP & CHICKEN NACHOS cheddar, jalapeno peppers, creole sour cream, black eyed pea salsa, sweet & spicy sauce 12
PLOWMAN’S BOARD selection of two artisanal cheeses and house made pate’ and accoutrements 14
Large Plates
KITCHEN & DUMPLINGS smoked fried chicken, braised chicken, gnocchi fritters, pecorino romano 18
WILD MUSHROOM PASTA celery root cream, tagliatelle, spinach16
SHRIMP & GRITS jumbo gulf shrimp, New Orleans bbq sauce, mushrooms, tomatoes, polenta 21
PAN SEARED AMBERJACK tomato chorizo broth, fennel smashed potatoes 25
GRILLED YELLOW FIN TUNA stewed black eyed peas, grilled onion salad, sweet bacon vinaigrette 26
SMOKED PORK SHANK True dry rub, Carolina mustard bbq, sweet pickle gremolata, warm German potato salad 22
LAMB MEAT LOAF ground lamb & pork, mint ketchup, garam masala
mashed potatoes, Waldorf slaw 19
BURGER brioche bun, lettuce, tomato, pickles, onion, fries 11
add bacon 2, cheese 1.5
HANGER STEAK pecan chimichurri, roasted beets (or house cut fries) 23
FILET MIGNON cajun herb butter, smoked potato puree,
tempura onions 29
Sides
Cheddar polenta, Mashed potatoes, Hand cut fries, Turnip greens 4
Side salad 3
Wine List
White
Sparkling
Bel Star Prosecco N.V.
Veneto, Italy
Options:
(8.00)
,
(31.00)
35.00
Tre Donne ‘La Perlina’ Moscato D'asti N.V.
Piedmont, Italy
29.00
Domaine St. Vincent Brut Methode Champenoise
N.V. Albequerque, New Mexico
76.00
Tattinger Brut N.V.
Champagne, France
Rose / Riesling
Charles & Charles Rose
Columbia Valley, Washington 100% Syrah
Options: 8.5/32
37.00
Chateau Soucherie Rose de Loire
Loire, France. 70% grolleau / 30% gamey
Fritz Zimmer Bernkasteler Kufurstlay Riesling
Mosel, Germany
Options:
(8.00)
,
(30.00)
Sauvignon Blanc / Pinot Gris
Mohua Sauvignon Blanc
Marlborough, New Zealand
Options:
(9.00)
,
(32.00)
30.00
Domaine de Ballade Côtes de Sauvignon Blanc
Rhone Valley, France. 70% sauvignon blanc/ 30% Colombard
39.00
Domaine Franck Millet Sancerre
Loire, France. 100% Sauvignon blanc
La Fiera Pinot Grigio
Veneto, Italy
Options:
(7.00)
,
(26.00)
44.00
Bruno Verdi Pinot Grigio
Lombardy, Italy
35.00
Montinore Estate Pinot Gris
Willamette Valley, Oregon
Chardonnay
Carta Nova Chardonnay
California
Options:
(8.00)
,
(28.00)
Independent Producers Chardonnay
Columbia Valley, Washington
Options:
(9.50)
,
(37.00)
56.00
Groth Chardonnay
Napa, California
70.00
Rombauer
Napa, California
Blends / Alternatives
Setzer Gruner Vetliner
1 Liter, Austria
Options:
(7.00)
,
(33.00)
Vieux-Papes Blanc de Blanc Vin De Table N.V.
France. Chardonnay sauvingon blanc / ugni blanc
Options:
(6.00)
,
(21.00)
34.00
Mar de Vinas Albarino
Rias Baixas, Spain
41.00
Luas & Luellen Viognier
Santa Barbara, California
Red
Pinot Noir
Belle Glos ‘Meiomi’ Pinot Noir
Santa Barbara, California
Options:
(11.00)
,
(39.00)
48.00
Stoller Pinot Noir
Dundee, Oregon
60.00
Adelsheim Pinot Noir
Willamette Valley, Oregon
Cabernet / Merlot
Charles Smith ‘Velvet devil’ Merlot
Columbia Valley, Washington
Options:
(7.00)
,
(26.00)
35.00
Chateau Roc Meynard Bordeaux Superior
St.-Emillion, France. 90% merlot / cabernet sauvignon / cabernet Franc
La Linda Cabernet Sauvignon
Mendoza, Argentina
Options:
(8.00)
,
(29.00)
36.00
Stelzner Claret
Napa, California. Cabernet sauvignon, merlot, cabernet Franc
42.00
Eberle Cabernet Sauvignon
Paso Robles, California
54.00
HRW Cabernet Sauvignon
Napa, California
72.00
Rombauer Cabernet Sauvignon
Napa, California
87.00
Chateau Montelena Cabernet Sauvignon
Napa, California
Syrah / Zinfandel
42.00
Mitolo”Jester” Shiraz
McLaren Vale, Australia
33.00
Steel”Writers Block” Petit Sirah
Lake County, California
Manifesto Zinfandel
Lodi, California
Options:
(7.00)
,
(27.00)
59.00
Orin Swift ‘Saldo” Zinfandel Blend
California
Blends / Alternatives
Berger Blauer Zweigelt
1 Liter, Kremstal, Austria
Options:
(6.00)
,
(29.00)
Domaine Montertuis Cuvee Cunoise
Vin de Pays du Gard Rhone, France
Options:
(10.00)
,
(37.00)
Tikalo Alba Liza
Alba, Spain. Tempranillo / garnacha
Options:
(6.00)
,
(22.00)
32.00
Domaine de Chateaumar Cotes du Rhone.
Rhone, France
Altos Los Hormigas Malbec
Mendoza, Argentina
Options:
(8.50)
,
(30.00)
48.00
Luigii Bosca Single Vineyard D.O.C.
Mendoza, Argentina
37.00
Borsao ‘Tres Picos’ Garnacha
Borja, Spain
62.00
Felsina Chianti Classico D.O.C.G.
Tuscany, Italy
33.00
Bodegas Hijos de Juan Gil Monastrell
Jumilla, Spain
31.00
Poderi Foglia Aglianico
Campania, Italy
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